I'm proud of ya. Donna and I have done the "Texas BBQ Trail" and they are all good, but kinda like women, some better than others! I do like Black's brisket, Salt Licks brisket, Rudy's BBQ in general, Kertz sausage, and so on. I used to belong to the KCBS and had been smoking meat for purt-near 50 years. I do miss it. The neighbor here in the park just gave me a new better graded turkey fryer. The price was right. I guess I'll just leave it when we leave the park in the spring. I love doing the fryer bit too!!!! Enough about me!!! My narcissicism is taking over....again!! rockin'
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