In just short of a month we will be arriving in Seattle, WA and we will be moving down the west coast through Washington to California.
We have been looking forward to buying and eating Dungeness crab which is one of our favourite picks. I now notice that Dungeness crab season only starts in mid November
Does this mean that Dungeness crab is off the menu, and if they are not, then where do they come from out of season? It wouldn't be the same if they are not local and/or farm raised somewhere in Asia.
Am I going to end up being a crab-wise disappointed tourist?