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03-27-2019, 06:09 PM
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#197
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Senior Member
Join Date: Jan 2017
Posts: 100
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Quote:
Originally Posted by allenb12
Here is the first version.
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Looks great!! Thank you!
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03-27-2019, 06:35 PM
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#198
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Senior Member
Freightliner Owners Club
Join Date: Jul 2001
Posts: 1,576
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Great job. Another suggestion: Firestone Grill in San Luis Obispo and Bakersfield.
Nick
__________________
Nick
Allegro Red 34QFA 2014
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03-27-2019, 06:41 PM
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#199
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Senior Member
Freightliner Owners Club
Join Date: Jul 2001
Posts: 1,576
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Great job. Another suggestion: Firestone Grill in San Luis Obispo, CA and Bakersfield, CA.
Nick
__________________
Nick
Allegro Red 34QFA 2014
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03-28-2019, 07:40 AM
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#200
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Senior Member
Join Date: Feb 2013
Location: Sedona, AZ
Posts: 3,012
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Quote:
Originally Posted by allenb12
Here is the first version.
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Thanks for taking this on. What do the numbers in the first column mean? You missed Up the Creek in Page Springs AZ.
__________________
Shell Bleiweiss
2014 1/2 Thor Challenger 37KT
Sedona, AZ
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03-28-2019, 09:26 AM
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#201
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Senior Member
Ford Super Duty Owner
Join Date: Mar 2009
Location: Oregon
Posts: 2,754
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Little Brown Hen in Florence , OR. Breakfast and lunch only. Cash/check only, ATM on site. Large menu for a small place. Just north of the bridge on 101.
Georgies in Newport, OR Restaurant Newport Oregon | Seafood - American | Best Top Rated The Seafood Diablo is a must have. You can park RV on the street just south of them, facing north. Easy in/out.
__________________
2016 Bounder 34T Anniversary Edition
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03-28-2019, 11:01 AM
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#202
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Senior Member
Join Date: Jun 2018
Location: Los Angeles area
Posts: 1,415
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Quote:
Originally Posted by allenb12
I have 11 pages in the spread sheet. 204 different restaurants.
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Here's one to add:
Jocko's Steakhouse
125 N. Thompson Ave.
Nipomo, California 93444-9072
(805) 929-3686
Sun-Th 8a-10p
F & Sat 8a-11p
Jockos has been around for over 85 years... It's about 8 miles north of Santa Maria and a few blocks east off of the 101 freeway.
For me Jocko's in Nipomo and Pea Soup Andersen's in Buellton are a must-visit any time I'm passing through the area.
On my last visit to Jocko's I had the rib-eye steak, my friends had the new york cut, both were perfect, were over an inch thick.
The salads are great too. All steaks are grilled over an oak fire.
__________________
Semi-retired technogeek...electronics / computer / 2-way / ham radio... WA6ILQ (45+years)
1985 Fleetwood 32' Southwind (Chev P30/454/TH400), dubbed "Lazarus" by friends... I resurrected it from the dead...
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03-28-2019, 04:23 PM
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#203
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Senior Member
Join Date: Aug 2017
Location: DeLand, FL
Posts: 9,215
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I numbered the restaurants by the order I entered them so I go sort on that and return the list as it was originally entered. I am sure I missed more than one. I will keep adding the recommendations and repost after several have been added.
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03-28-2019, 04:35 PM
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#204
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Senior Member
Join Date: Feb 2014
Posts: 321
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Ditto on Boothbay area lobster. I’ve eaten fresh lobster my whole adult life, having New England my home. One of the best places for a huge lobster roll is Karen’s Hideway in Boothbay, ME. No hour wait in line and fresh, fresh, fresh. And she puts pineapple in her coleslaw, very refreshing in the summer.
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03-28-2019, 05:12 PM
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#205
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Senior Member
Join Date: Nov 2006
Location: Western NY
Posts: 6,149
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Quote:
Originally Posted by rvethereyet
I do love some lobstah. Back in the 00's I had a new neighbor move in. Very very friendly guy. I told him we were taking the kid all the way up the east coast and would finish in Maine. He called me every day saying when you get up to ME you gotta stop in and see my mom. Every day I thinking why does he want me to stop in and see his mom. We are on a family vacation. He called me when we were in DC, Philly, Amish country, Boston and so on. Well he been calling for the last nine days. When we finally hit ME I tell my wife what is his mom's number. We make contact and she says we will have supper ready when you get here. Its late, it dark, but when we got there they had supper waiting. They told us where to sleep and Then they left. We will be back for breakfast. When we wake up we are on the rocky coast of ME. They come and make breakfast for us all and then invite us to stay for lunch. I say well we really need to get on the road. I and give my regrets. And then she says well you know we have a lostah boat and we were going to stream so lobstah. I think we can stay, I said. Good move. They mounded lobstah on the table til I could nt eat any more. The only time in my life I filled up on lobstah. Have another one. Yes ma'am. I will. Mind ya we stopped in, Glouchester Mass and the Lobster was $100 a plate. She has since died, but I will always remember what a great stop we made. We did nt make it to Acadia but we will make it there this year.
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Our RV friends stopped to talk to some Mainers on a onite stop in PA many yrs ago. Turned out they live in the same little town in ME we go to every fall w 3-4 other couples. And the best part both of their sons were lobstermen.
We now call / email ahead and they save the cream of the crop for us and frequently deliver it to the house we rent or we meet them at the dock to pick our choice. We've had them for dinner many yrs and regard them as good friends.
Our friends have visited them while both snowboarding in FL.
RVers and boaters are a great bunch of people.
Strangers are just friends you haven't met yet!
__________________
Don & Marge
'13 Newmar Ventana 3433 - '14 CR-V TOAD
'03 Winnebago Adventurer 31Y - SOLD
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03-28-2019, 05:17 PM
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#206
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Senior Member
Join Date: Nov 2006
Location: Western NY
Posts: 6,149
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Quote:
Originally Posted by Scottybdivin
You are right. In Texas BBQ sauce is a condiment, not an ingredient for cooking. As far as sweet it's about 50/50. Coopers is by no means sweet, more tart or vinegary, whereas Salt Lick is a little sweet with an Asian influence (the owner's wife). I prefer the vinegary sauce like Coopers but many of my friends do not. Very subjective even amongst us Texans, but not so on the 1st thought.
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Agree and like Coopers a lot.
Also Red State BBQ near Lexington, KY does there's dry rub and you decide if you want to add any of about 6 sauce varieties.
__________________
Don & Marge
'13 Newmar Ventana 3433 - '14 CR-V TOAD
'03 Winnebago Adventurer 31Y - SOLD
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03-28-2019, 07:08 PM
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#207
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Senior Member
Join Date: Oct 2016
Posts: 1,454
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Quote:
Originally Posted by allenb12
Here is the first version.
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very very nice.
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03-28-2019, 07:11 PM
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#208
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Senior Member
Join Date: Oct 2016
Posts: 1,454
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Quote:
Originally Posted by Winemaker2
Our RV friends stopped to talk to some Mainers on a onite stop in PA many yrs ago. Turned out they live in the same little town in ME we go to every fall w 3-4 other couples. And the best part both of their sons were lobstermen.
We now call / email ahead and they save the cream of the crop for us and frequently deliver it to the house we rent or we meet them at the dock to pick our choice. We've had them for dinner many yrs and regard them as good friends.
Our friends have visited them while both snowboarding in FL.
RVers and boaters are a great bunch of people.
Strangers are just friends you haven't met yet!
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Maybe I am reading this wrong but where do you go snow boarding in FL?
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03-28-2019, 07:13 PM
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#209
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Senior Member
Monaco Owners Club
Join Date: Jul 2013
Location: Ball Ground GA
Posts: 435
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Deals Famous Oyster House, Perry Fl. .. not fancy but some of the best country style sea food you will find anywhere.
__________________
[SIGPIC][/SIGPIC]Hugh 'n Deb - USAF Retired B-52 Pilot
2004 Safari Zanzibar 40', F-150, BlueOx TowBar, SMI AF1
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03-29-2019, 07:01 AM
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#210
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Senior Member
Newmar Owners Club Freightliner Owners Club
Join Date: Jun 2016
Location: Odessa, Tx.
Posts: 848
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Babes Chicken Dinner House in the Dallas area has the best chicken dinner PERIOD. Multiple locations
Babe’s Chicken in Carrollton, Texas | Babe’s Chicken Dinner House
__________________
John and Sue from W. Texas
2001 DSDP, 3126B Cat
"the Oilfield PAID me to retire, so I did" :-)
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