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03-07-2016, 04:31 PM
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#29
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Senior Member
Join Date: Feb 2016
Posts: 691
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Quote:
Originally Posted by 98FPA
I too am a charcoal fan. I also have a Weber Jumbo Joe grill, very durable and compact. 254 sq. inches grilling area, approx. 21" tall. Fits into my storage area as well, it goes where the white box is in the pic.
Attachment 120784 |
I didnt realize they had a jumbo joe...just ordered one along with the folding weber table. Thanks for sharing! 
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03-08-2016, 04:52 PM
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#30
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Senior Member
Join Date: Jan 2015
Location: where ever the rv is parked today.
Posts: 629
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For me it has to be charcoal. I get a lot of use out of this for burgers steaks and chicken. It is sturdy enough to cook/bake/dutchoven with the cast iron cookware we use.
Little heavy at 3olbs but i know it will last a long time........my father had one. I remember it when i was 8 or so years old......found it in the back of his garage when he died 40 some years later.....nothing was wrong with but a little rust needed cleaning off since he had forgot about it for a long time.
Lodge Cast-Iron Sportsman's Grill | Free Shipping at L.L.Bean
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03-09-2016, 08:50 PM
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#31
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Member
Join Date: Dec 2011
Posts: 87
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Charbroil tru infrared is the best we have tried, works great and easy to maintain.
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03-13-2016, 11:11 PM
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#32
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Member
Thor Owners Club Damon Owners Club Freightliner Owners Club
Join Date: Jun 2015
Location: Arizona
Posts: 89
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Take a look at the Greem Montain Grill Davy Crockett. Not cheap but you can grill, bake, and smoke with it. All you need is food grade wood pellets in your favorite flavors. We have used one for over a year with excellent results.
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03-14-2016, 07:52 AM
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#33
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Senior Member
Join Date: Feb 2016
Posts: 421
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I went with the Cuisinart infrared. 12,000 btu's from a table top grill.
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03-17-2016, 11:17 PM
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#34
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Senior Member
Join Date: May 2012
Posts: 2,947
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The Kingsford BBQ grill/smoker. Try it this weekend.
Sent from my iPhone using iRV2 - 2008 Monaco Camelot 40 PDQ
__________________
Perry & Julie: 2008 Monaco Camelot 40PDQ, 400ISL, Toad; 2015 Chevy Equinox.
[SIGPIC][/SIGPIC]
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03-17-2016, 11:43 PM
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#35
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Member
Join Date: Feb 2010
Posts: 91
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Has anybody used any of the electric BBQ's that are fairly new on the market?
Napoleon used to have one but it's not available anymore.
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03-18-2016, 12:54 PM
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#36
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Senior Member
Monaco Owners Club
Join Date: May 2013
Location: Burlington, VT
Posts: 563
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We use the Nexgrill that we bought at Costco for $100. What I like best in this small grill is can get very hot and has two independent burners.
Two burners are hard to find in a small compact grill.
__________________
Stuart & Leslie
08 Holiday Ramb Navigator, 45 ft, Cummins ISX 600, 2014 Cherokee Limited, Cashmere. Roadmaster Sterling, SMI Airforceone. Full-timing since May 2014
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03-18-2016, 05:18 PM
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#37
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Senior Member
Fleetwood Owners Club
Join Date: May 2010
Location: So. Oregon
Posts: 282
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Weber Q for us too with fold up stand so it doesn't take up tabletop space. Very happy with it. Sturdy and good for grilling steaks, chops, links, fish snd veggies. Pancakes and bacon on the griddle (accessory) are great too. See many others with this grill too.
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03-24-2016, 11:04 AM
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#38
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Senior Member
Join Date: Oct 2010
Posts: 243
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Green Mountain Grills Davy Crockett. Wood pellet fired (food grade only). Use as a smoker (225°) to a grill (550°). Efficient, easy to clean, stores and travels well. A little heavy (57#) but worth the trouble. Cools down fast, able to store in around 10 minutes. Pellets are available almost everywhere.
__________________
2004 Fleetwood Excursion 39S
2015 Jeep Wrangler Unlimited Rubicon Hard Rock
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03-24-2016, 11:13 AM
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#39
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Senior Member
Carolina Campers
Join Date: Dec 2015
Location: Wherever we throw the dart
Posts: 515
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Quote:
Originally Posted by trux
Has anybody used any of the electric BBQ's that are fairly new on the market?
Napoleon used to have one but it's not available anymore.
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I have an indoor electric grill...but it is an electricity HOG...can't run any appliance in the kitchen while it is on.
__________________
2017 Landmark 365 Charleston/2015 Ford F-450 Platinum dually. Me, Husband, Lucy [JRT/Chihuahua mix], Fawn [Chihuahua], 6 cats.
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03-25-2016, 08:58 AM
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#40
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Member
Thor Owners Club Damon Owners Club Freightliner Owners Club
Join Date: Jun 2015
Location: Arizona
Posts: 89
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GMG DC
Quote:
Originally Posted by retired-guy
Green Mountain Grills Davy Crockett. Wood pellet fired (food grade only). Use as a smoker (225°) to a grill (550°). Efficient, easy to clean, stores and travels well. A little heavy (57#) but worth the trouble. Cools down fast, able to store in around 10 minutes. Pellets are available almost everywhere.
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We've been using ours at home and on the road for a year now. Amazingly versatile piece of equipment. Smoked two six pound chickens on it this week. I'm going to try two pork butts tomorrow.
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03-25-2016, 01:30 PM
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#41
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Senior Member
Join Date: Oct 2010
Posts: 243
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I used a Treager at the S&B but it was too big to fit into the bay, so we picked this one up. Works quite well.
__________________
2004 Fleetwood Excursion 39S
2015 Jeep Wrangler Unlimited Rubicon Hard Rock
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03-26-2016, 01:07 PM
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#42
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Member
Join Date: Feb 2010
Posts: 91
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Quote:
Originally Posted by southernlady
I have an indoor electric grill...but it is an electricity HOG...can't run any appliance in the kitchen while it is on.
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What Brand is your electric grill? Shouldn't draw more electricity than a microwave?
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Linear Mode
