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12-21-2008, 10:51 AM
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#1
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Senior Member
Monaco Owners Club Excel Owners Club
Join Date: Nov 2006
Location: Hangin' with Sacs and the Pins
Posts: 9,412
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I happen to notice this yesterday...and although I enjoy a good cut of beef - I guess I will be passing on it.
Has anyone out there ever tried it and can actually say it is worth the price being charged?
MM
__________________
MM
*MonacoMama with the 2 Pins & SacsTC Nearby* *2007 Monaco Diplomat 40' SFT<>2006 Chevy VortecMax Toad<>2006 Buick Lucerne Leading the Way*
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12-21-2008, 10:51 AM
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#2
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Senior Member
Monaco Owners Club Excel Owners Club
Join Date: Nov 2006
Location: Hangin' with Sacs and the Pins
Posts: 9,412
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I happen to notice this yesterday...and although I enjoy a good cut of beef - I guess I will be passing on it.
Has anyone out there ever tried it and can actually say it is worth the price being charged?
MM
__________________
MM
*MonacoMama with the 2 Pins & SacsTC Nearby* *2007 Monaco Diplomat 40' SFT<>2006 Chevy VortecMax Toad<>2006 Buick Lucerne Leading the Way*
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12-21-2008, 11:13 AM
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#3
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Senior Member
Join Date: May 2001
Location: NV
Posts: 2,065
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ouch !
The meat looks great, good marbleing,
but i sure aint paying anyone $3000 to rub sake on my steaks and read them storied at bedtime !
I do wonder though, if in a blind folded taste test you could tell the difference.
__________________
F350 PSD 4x4 SRW, BanksBrake, FOX res shocks, MagHytec, DP tuner, JohnWood tranny;
ChrisCraft Launch VP8.1 ;
3 hound dogs
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12-21-2008, 11:48 AM
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#4
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bnb1313@aol.com
Monaco Owners Club
Join Date: Feb 2008
Location: Western Montana on the Divide
Posts: 1,561
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Regardless of the price, it can't beat some people's salmon dinner. Oh, the company is priceless as well.
__________________
Bob Retired Army Traveling alone now, had to put Charlie the Beagle down :(.
2008 Camelot 40 PDQ 4 slides ISL400 towing a 2020 1500 GMC Sierra Denali 4x4 Crewcab
Western MT in summer, AZ, NV in winter
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12-21-2008, 11:49 AM
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#5
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Administrator in Memoriam
Newmar Owners Club Retired Fire Service RVer's Spartan Chassis
Join Date: May 2000
Location: Newark, DE
Posts: 25,898
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">i sure aint paying anyone $3000 to rub sake on my steaks </div></BLOCKQUOTE>
Perhaps they rub it on the cattle 24 hours a day.
KOBE beef is supposed to be the best there is.
__________________
Adios, Dirk - '84 Real Lite Truck Camper, '86 Wilderness Cimarron TT, previously 4 years as a fulltimer in a '07 DSDP
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12-21-2008, 11:51 AM
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#6
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Registered User
Fleetwood Owners Club
Join Date: Dec 2006
Location: Back in Philly for the fall heading to Sunshine before the snow flies
Posts: 1,485
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by MonacoMama:
I happen to notice this yesterday...and although I enjoy a good cut of beef - I guess I will be passing on it.
Has anyone out there ever tried it and can actually say it is worth the price being charged?
MM </div></BLOCKQUOTE>
If you're buying I'm trying. Is this the same as Kobe beef Dirk is always talking about?
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12-21-2008, 11:59 AM
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#7
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Administrator in Memoriam
Newmar Owners Club Retired Fire Service RVer's Spartan Chassis
Join Date: May 2000
Location: Newark, DE
Posts: 25,898
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content"> Is this the same as Kobe beef Dirk is always talking about?
</div></BLOCKQUOTE>
Indeed it is.
Amigo Paul has committed to treating me to Kobe beef to settle a bet, and I have never tasted it.
__________________
Adios, Dirk - '84 Real Lite Truck Camper, '86 Wilderness Cimarron TT, previously 4 years as a fulltimer in a '07 DSDP
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12-21-2008, 12:36 PM
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#8
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Senior Member
Winnebago Owners Club Workhorse Chassis Owner
Join Date: Aug 2007
Location: Sonoma County, CA
Posts: 6,393
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We had Kobe beef in Tokyo in 1986. It is the best beef I have ever tasted. Thank God we were guests and didn't have to pay the bill!
__________________
Wayne & Roberta
08 Winnebago Destination 39W Gas UFO Workhorse Chassis......It's really weird being the same age as old people. I thought getting old would take much longer.
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12-21-2008, 01:08 PM
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#9
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Senior Member
Join Date: Mar 2007
Location: Virginia
Posts: 807
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I had it once and was not impressed...perhaps it's just me!
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**********
2022 Gulf Stream Envision 21QBS pulled by a 2021 Jeep Gladiator Mojave
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12-21-2008, 02:07 PM
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#10
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Moderator Emeritus
Winnebago Owners Club Workhorse Chassis Owner Coastal Campers Carolina Campers
Join Date: Jan 2000
Location: Conway, SC
Posts: 23,641
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Give me an ol' Texas Longhorn Rib Eye medium rare and I'm good to go +PLUS+ I'm hoping that an "American" cattleman can benefit from my purchase.
__________________
03 Adventurer 38G, Workhorse W22
F&R Track Bars, Safety+ , Ultrapower, Taylor Extremes, SGII
TST 507, Blue Ox, SMI, Koni FSD, CrossFire
RV/MH Hall of Fame - Lifetime Member
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12-21-2008, 02:26 PM
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#11
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Senior Member
Appalachian Campers
Join Date: Sep 2002
Location: Dixie !! (north Georgia) USA
Posts: 4,110
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I am with Mike on the beef and the American cattleman. I think their beef must be like the tremendous amount they pay for tuna at these autions I see on TV.
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12-21-2008, 03:52 PM
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#12
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Moderator Emeritus
Ford Super Duty Owner
Join Date: Aug 2000
Location: Bryan, TX when not traveling.
Posts: 22,942
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Well, I guess I'll never get to try any sake rubbed beef ....unless it is paid for by someone else.
Ken
__________________
Amateur Radio Operator (KE5DFR)|No Longer Full-Time! - 2023 Cougar 22MLS toted by 2022 F150, 3.5L EcoBoost Tow Max FX4 Lariat Travel with one Standard Schnauzer and one small Timneh African Gray Parrot, retired mechanical engineer
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12-21-2008, 04:18 PM
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#13
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Senior Member
Join Date: Feb 2003
Location: Jarrell, TX 76537
Posts: 4,501
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Gents,
I have been in Kobe Japan and had Kobe beef.... It is probably the some of the best beef I ever had.
As far as US beef.... I have lived in Texas for some 26 years and I will take a Minnesota/Iowa/Nebraska Angus steak over any Texas beef any day.
__________________
Dale
AKA - Oemy
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12-21-2008, 04:53 PM
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#14
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Administrator in Memoriam
Appalachian Campers
Join Date: Jan 2000
Location: Buladean, NC
Posts: 8,126
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Good ole corn fed Midwest beef is the best, we get a good T-bone steak from Kroger for around $6 a pound and you can't beat it for flavor and texture.
__________________
'11 GMC Acadia SLT AWD
'11 GMC Sierra 1500 4x4 Extended Cab
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