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01-04-2009, 08:02 AM
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#1
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Senior Member
Texas Boomers Club
Join Date: Feb 2003
Location: Dickinson Texas USA
Posts: 945
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It's about time that I post something about our meals for the January gathering in Cut N Shoot.
How about if we all go to the Golden Corral to eat on Friday night, since we'll be coming in at different times and no one want to fix something to eat on Friday nights after working (ugh...nasty word!) all day and then coming into the park and setting up.
Saturday morning we can do a continental breakfast with pastries, coffee and juice? Ted and Donna have agreed to bring a 40 cup percolator, so if we can come up with coffee, sugar/sweetener and creame, that part will be taken care of.
Coffee & associated items:
1. Donna-coffee maker, foam cups
2. Larry and Vickie-creamer, sugar and sweetener
3. Barbara Spade-gallon of orange juice
Pastries:
1. Donna-pastry
2. Waffle maker for Belgium waffles, butter and syrup
3. Barb Ellerbrock
4. Nancy Davis-muffins
5. Carla Clifton-muffins
6. Mike and Amber-homemade sticky buns
7. Randee-pastry
8.
9.
10.
Saturday night will be a potluck. Please bring a dish to feed 6-8 people as well as your choice of drink. I have paper plates, plastic ware and some cups to drink out of.
1. Donna-BBQ chicken legs
2. Don-meat dish
3. Larry and Vickie-enchilada casserole
4. Barb-macaroni salad
5. Nancy-dessert
6. Carla Clifton-side dish
7. Barbara Spade-sugar-free dessert
8. Mike and Amber-pulled pork and buns
9. Randee Saber-dessert
10.
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01-04-2009, 08:02 AM
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#2
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Senior Member
Texas Boomers Club
Join Date: Feb 2003
Location: Dickinson Texas USA
Posts: 945
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It's about time that I post something about our meals for the January gathering in Cut N Shoot.
How about if we all go to the Golden Corral to eat on Friday night, since we'll be coming in at different times and no one want to fix something to eat on Friday nights after working (ugh...nasty word!) all day and then coming into the park and setting up.
Saturday morning we can do a continental breakfast with pastries, coffee and juice? Ted and Donna have agreed to bring a 40 cup percolator, so if we can come up with coffee, sugar/sweetener and creame, that part will be taken care of.
Coffee & associated items:
1. Donna-coffee maker, foam cups
2. Larry and Vickie-creamer, sugar and sweetener
3. Barbara Spade-gallon of orange juice
Pastries:
1. Donna-pastry
2. Waffle maker for Belgium waffles, butter and syrup
3. Barb Ellerbrock
4. Nancy Davis-muffins
5. Carla Clifton-muffins
6. Mike and Amber-homemade sticky buns
7. Randee-pastry
8.
9.
10.
Saturday night will be a potluck. Please bring a dish to feed 6-8 people as well as your choice of drink. I have paper plates, plastic ware and some cups to drink out of.
1. Donna-BBQ chicken legs
2. Don-meat dish
3. Larry and Vickie-enchilada casserole
4. Barb-macaroni salad
5. Nancy-dessert
6. Carla Clifton-side dish
7. Barbara Spade-sugar-free dessert
8. Mike and Amber-pulled pork and buns
9. Randee Saber-dessert
10.
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01-04-2009, 11:11 AM
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#3
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Senior Member
Texas Boomers Club
Join Date: Mar 2005
Location: The Woodlands, TX
Posts: 200
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Jay, I'll bring a can of coffee to use in my 40 cupper along with some foam cups and a pastry of some sort. This will start us off!
__________________
2008 HitchHiker Champagne 37.5 ft.
2010 F-350 Dually Diesel
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01-04-2009, 11:14 AM
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#4
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Senior Member
Texas Boomers Club
Join Date: Mar 2005
Location: The Woodlands, TX
Posts: 200
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Forgot to mention my potluck dish. The BBQ chicken legs went over well in Boerne so I'll bring a mess of them again.
__________________
2008 HitchHiker Champagne 37.5 ft.
2010 F-350 Dually Diesel
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01-04-2009, 09:40 PM
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#5
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North Central Texas Area Leader
Texas Boomers Club Oklahoma Boomers Club Thor Owners Club
Join Date: Dec 2003
Location: Killeen, Texas, USA
Posts: 1,951
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Jay I'll have our waffale maker and will cook up belgium waffles for breakfast with the butter & syrup.
We'll bring a meat dish of some kind for the pot luck.
__________________
Don & Pat Allen - Texas Boomers - Honorary Oklahoma Boomers
2003 Keystone Everest 323P - 2003 Dodge Ram 3500
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01-05-2009, 07:28 AM
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#6
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Junior Member
Texas Boomers Club
Join Date: Sep 2007
Location: Wharton, TX
Posts: 22
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Jay, We will bring the creamer, sugar & sweetner; for the potluck we will bring our enchilada casserole.
__________________
Larry, Vickie & Trey with Gabbie & Maggie
2000 Ford Ex & 2007 31BHS Jayco Jayflight
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01-05-2009, 05:52 PM
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#7
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Senior Member
Texas Boomers Club Winnebago Owners Club
Join Date: May 2007
Location: PointBlank, Texas
Posts: 108
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cinnamon rolls for Saturday morning
macaroni salad for Saturday potluck
Looking forward to seeing everyone.
Barb Ellerbrock
__________________
- Mike
Point Blank, Tx
2005 40' Winnebago Journey
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01-05-2009, 07:01 PM
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#8
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Junior Member
Join Date: Oct 2008
Posts: 14
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Jay,
Put Richard & I down for muffins for breakfast & a desert for potluck.
Richard & Nancy Davis
__________________
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01-06-2009, 02:23 AM
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#9
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Senior Member
Texas Boomers Club
Join Date: Feb 2003
Location: Dickinson Texas USA
Posts: 945
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Donna, I got you down and thanks for the loan of your big coffee pot.
Don, thanks to you for the use of your waffle maker.
Larry and Vickie, Barb and Nancy, I've added your items to the list and thanks.
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01-06-2009, 07:40 AM
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#10
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Senior Member
Texas Boomers Club Thor Owners Club
Join Date: Apr 2007
Location: Romayor, Texas
Posts: 105
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Please put Billy and I down for muffins for Saturday morning and a side dish for Saturday evening.
__________________
Carla (And better half... Billy)
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01-06-2009, 09:51 AM
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#11
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Senior Member
Texas Boomers Club Solo Rvers Club
Join Date: Aug 2005
Location: Cypress, TX
Posts: 1,081
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I don't see any OJ for breakfast yet, so I will bring a gallon of orange juice.
For dinner I will make some kind of sugar free dessert.
__________________
Barbara Spade www.barbaraspade.blogspot.com
30' Sunseeker MH & Suzuki Sidekick toad, Sammy & Jaymie - Shelties
Good Sam Charter Life member/FMCA/SI/Escapees/Thousand Trails
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01-06-2009, 12:31 PM
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#12
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South East Texas Area Leaders
Texas Boomers Club Ford Super Duty Owner Forest River Owners Club
Join Date: Oct 2007
Location: Houston, Texas
Posts: 732
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Jay, put us down for homemade sticky buns for Breakfast  and Pulled Pork and buns for Saturday Dinner, Thanks
__________________
2008 Coachmen 288FKS-2000 F-250 4x4 V-10/
Fur Baby Lilbit
Come grow old with me the best is yet to be TEXAS BOOMERS
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01-07-2009, 05:25 AM
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#13
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Member
Texas Boomers Club
Join Date: Aug 2006
Posts: 70
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Saturday morning, pastry and Saturday night dessert.
__________________
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01-07-2009, 11:36 AM
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#14
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Senior Member
Texas Boomers Club
Join Date: Feb 2003
Location: Dickinson Texas USA
Posts: 945
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I got everyone down. I figured I'd wait to see what else we needed before signing up for anything.
If anyone has a suggestion for Joe French (Camping World), let me know and I'll suggest it to him.
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