Pots and Pans

[DickJr]

Looking at Phaeton 40QBH with a dish washer. We were curious with other owners where they prefer to store their pots and pans. Our last coach had a large drawer under the cook top to store these items. Don't see that on this model. Suggestions appreciated!

[SamKVA]

Originally Posted by DickJr

Looking at Phaeton 40QBH with a dish washer. We were curious with other owners where they prefer to store their pots and pans. Our last coach had a large drawer under the cook top to store these items. Don't see that on this model. Suggestions appreciated!

The only ones we keep inside are what came with the induction cooktop and we keep them in the overhead cabinet space. We don't cook much inside and would rarely do more than boil water on the cooktop.

Sam

[Warhorse6]

Agree with Sam. We put ours across from the stove and underneath the computer work station. In 3 years have only used the stove to boil water. Keep and electric frying pan in the drawer under the oven which we use for most indoor cooking. Otherwise use an air fryer, smokeless grill, or bbq outside.

[jkorn]

Originally Posted by SamKVA

The only ones we keep inside are what came with the induction cooktop and we keep them in the overhead cabinet space. We don't cook much inside and would rarely do more than boil water on the cooktop.

Sam

I would suggest those of you with induction cooktops give them a good try. They are amazing. Almost instant heat on, then off. Large heat range. Nice simmer. Like any cooking the better the pan the better heat distribution. Cask iron works amazing. Bought an inexpensive set of large enamel coated Dutch ovens at Costco. Use them a bunch. Jeff

[vettenuts]

We don’t have the dishwasher option, but many use the dishwasher to store cookware.