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09-06-2006, 07:10 PM
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#43
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Senior Member
Nor'easters Club
Join Date: Apr 2000
Location: Upstate NY
Posts: 1,732
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We have a room to use this time, don't we? Although it sure was nice to have that tent to gather under.
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Chevy Silverado/Holiday Rambler
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09-07-2006, 03:39 AM
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#44
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Member
Join Date: Jun 2006
Location: NJ
Posts: 55
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sorry everyone! been gone for 2 weeks, touring the northeastern states.
reading over the list, and being German, i'm not quite sure i could keep up with the Italian cooks out there. i do a really sweet and not-very-italian sauce that my family likes but has never been 'released'.
So to avoid embarrassing myself, would a contribution of soda/ice/cooler be acceptable?
Or is there something else we could bring? maybe plates, siverware, knapkins?
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Pat, Tamm and Jay (+ 2 dogs and 2 cats)
'05 Pioneer Bunkhouse (31')
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09-07-2006, 11:47 AM
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#45
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Senior Member
Nor'easters Club
Join Date: Apr 2000
Location: Upstate NY
Posts: 1,732
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How about a dessert? They are always welcome. We geneerally bring our own beverages and table ware to the meals.
I'm still interested in knowing what we are supposed to bring for our shared breakfast..Bob'Lynn..any thoughts on this?
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Chevy Silverado/Holiday Rambler
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09-08-2006, 12:42 AM
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#46
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Member
Join Date: Jun 2006
Location: NJ
Posts: 55
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that works too!
i can do dessert! put us down for that, please!
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Pat, Tamm and Jay (+ 2 dogs and 2 cats)
'05 Pioneer Bunkhouse (31')
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09-08-2006, 12:54 AM
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#47
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Senior Member
Join Date: Mar 2001
Location: AMESBURY MA.
Posts: 2,103
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Dessert it is.
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Frankie
2006 FOUR WINDS HURRICANE 34N F-53
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09-08-2006, 02:02 AM
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#48
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Senior Member
Newmar Owners Club Nor'easters Club Ford Super Duty Owner
Join Date: Jan 2002
Location: Chittenango, (Syr) NY
Posts: 981
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Frankie, Lynda will do a dessert too.
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'4? Wife Lynda 
'08 F450 PSD CREW 
'08 Newmar Cypress 36LKSH 
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09-18-2006, 05:33 PM
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#49
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Senior Member
Nor'easters Club
Join Date: Nov 2002
Location: Northern NJ
Posts: 507
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Hi Frankie
Sign me up for Sausage,onion, and peppers for dinner.
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09-20-2006, 09:33 AM
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#50
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Junior Member
Join Date: Aug 2006
Posts: 19
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Frankie will bring dessert for pasta pot luk viv & chet
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09-20-2006, 12:05 PM
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#51
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Senior Member
Join Date: Feb 2002
Location: Norwalk, CT
Posts: 118
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Frankie...sign me up for 20lbs of shrimp cocktail
Jim
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https://www.irv2.com/photopost/data/500/thumbs/Nor_easter_Flag1.jpg
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09-21-2006, 06:41 AM
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#52
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Senior Member
Join Date: Mar 2001
Location: AMESBURY MA.
Posts: 2,103
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jim hutch:
Frankie...sign me up for 20lbs of shrimp cocktail
Jim </div></BLOCKQUOTE>
Jim,your my new best friend 
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Frankie
2006 FOUR WINDS HURRICANE 34N F-53
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09-21-2006, 08:29 PM
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#53
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Senior Member
Nor'easters Club
Join Date: Apr 2000
Location: Upstate NY
Posts: 1,732
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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jim hutch:
Frankie...sign me up for 20lbs of shrimp cocktail
Jim </div></BLOCKQUOTE>
oooh..do you need a taste tester, before you bring them out?
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Chevy Silverado/Holiday Rambler
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09-24-2006, 02:35 AM
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#54
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Senior Member
Join Date: Mar 2001
Location: AMESBURY MA.
Posts: 2,103
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A couple more ideas if your still not sure what to bring. We could use an Antipasto,olive plate,Alfredo sauce.
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Frankie
2006 FOUR WINDS HURRICANE 34N F-53
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09-24-2006, 06:41 AM
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#55
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Senior Member
Join Date: Dec 2003
Posts: 739
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Frankie, I am bringing Toooooooossed Salad, I can do Antapasto instead if you like. Or both. An Irish Man making an Itialian salad???? Vet Man
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2008 Itasca 35A
2008 Honda CRV
2010 Chevy Colorado 4x4
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09-25-2006, 02:21 AM
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#56
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Senior Member
Tiffin Owners Club Nor'easters Club
Join Date: May 2003
Location: Gardiner, NY USA
Posts: 736
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Frankie,
It appears you may have enough red sauce, so if you want we can visit our little italion place and do a olive plate,/Antipasto instead of our sauce.
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Lenny and Chrissy
2 Boys & My Pups
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