I bake a lot and love convection ovens. I really haven’t adjusted the bake time on any of my baking but only because I use convection at home too so I am used to it and have changed all baking times already.
When we are gone I tend to bake even more anything from breads, cookies, cakes and pies. It’s actually more fun to bake in convection since the air circulates the heat giving everything a balance of heat so everything bakes so evenly.